Terrasoul Superfoods Raw Organic Cacao Powder, 16 Oz, Rich Chocolate Goodness for Baking, Smoothies, and Blissful Hot Cocoa

This has a good flavor, and we put it in our smoothie for the taste and for the health benefits.Read up about the health benefits of cacao. It is much better for you than chocolate, and you can use the powder to make your own chocolate. You can look up recipes online and it is very easy to do.We got one of those ice trays that make tiny ice cubes, and use it to make little pieces of chocolate by using a recipe. This way we can choose organic ingredients and use a minimal amount of sugar.We also use it straight into our smoothie with fruit and protein powder and oat or almond milk with water.

Cannot say enough good things about this cocoa!I LOVE IT. Everything I’ve tried from this brand exceeded my expectations. But this cocoa is particularly amazing. I drink it every morning an hour or so before breakfast. I also add a little salt, maple syrup, maca root powder and cinnamon for extra nutrition, plus a teaspoon of coconut oil.It gives me so much energy and boosted mood. The taste is better than any other organic cocoa I’ve tried. So don’t even think about it, if you’re looking for a good chocolaty goodness seek no more!

I just love the purity of this amazing Cacao powder. It is so delicious and smells beautiful. I mix this Cacao in my smoothies and a I make a Hot chocolate drink with this Cacao. I Highly recommend it. A

I have purchased this cacao powder many times.I use it to make chocolate bars, brownies, and hot chocolate.It is amazing quality. They hot chocolate is absolutely delicious.It blends so well to whatever you add it to.Great Price and well worth buying!

I was pleasantly surprised at how big this bag was when it came in! I got the powder all over my clothes and bedsheets by accident when I opened it, so just be careful- this powder can explode everywhere! There was loose powder above the resealable part... meaning it can fly out after you cut the top of the plastic off. Which is what happened to me. Oops.I've never tried organic raw cacao powder before, so I decided to make up a random chocolate milk concoction on the spot for me and my parents. My ingredients were a bit unconventional, but it worked!This cacao powder is very deep and rich in flavor. Its color is a medium brown, and not quite as orange like the picture depicts. It's not really bitter, but it has an almost buttery, natural chocolate flavor. It's somewhat sweet on its own, considering it doesn't have any sweeteners in it.The texture of the powder makes it comparable to water and vinegar, when stirred in cold liquid. When I stirred it into a cup of unsweetened vanilla almond milk, the clumps floating around the top just wouldn't mix in. I kepts stirring and nothing happened. It all stayed dry, like that sand that never gets wet. I eventually had to thoroughly mix the powder in with my electric frother. Even that took a good 5 minutes. I'm not saying this powder is hard or old, but its composition seems to make it difficult to stir into liquids. It resists the moisture somehow, and insists on staying dry, clumpy and powdery.I'm not used to powder being like that.I just received a bag of red beet juice powder as well (for health and mostly for diy natural lip balm color). So I just tossed some in with the almond milk and cacao. Eh... it smelled very vegetabley. So I added more cacao powder and kept tossing in more ingredients.I added organic honey with royal jelly, a couple drops of sweetened vanilla, some water, and a single packet of sugar to create about 20 oz. worth of drinks to serve 3. I presented my new "Chocolate Milk Latte" with pride.It was astonishingly tasty and delicious. My parents gulped their drinks up, and my dad told me it tasted better than Starbucks!!My mom is famous for taking teeeeeny tiny sips of drinks, at the rate of a tortoise. But this time, she was literally tossin it all back, and still sucking up the extra foam at the end! I have never witnessed my mom drink with such fervor in my life. Not once. I laughed at her and she grinned contentedly.So my experience with Terrasoul began on a very good note. This product is yummy, and perfect for desserts, cakes, milkshakes, lattes, etc. It makes an awesome alternative to less healthy, highly processed dutch cocoa.Cacao powder can be very versatile, and I look forward to whipping up more chocolate and vegatable drinks in the future! Haha. (Add super healthy ingredients where possible! It can't hurt, and no one could taste the beet powder- we only got its high antioxidants and nutrients.)