Professional Cerasteel 5" Utility Knife, Cermet Alloy Blade Results in Ultra Sharp and Durable Edge
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Characteristics
Description
5" Utility Knife - Good for cutting larger vegetables and sandwich meats that are not large enough for a chef's knife Cutting edge technology - an absolutely innovative breakthrough in knife manufacturing. New Material - Ceramic and Steel integrated blade, a technology used in aerospace industry Sharp and Durable - Ceramic-Metal-Alloy provides 100% more wear resistance than VG10 Damascus knives Stronger - Tenacity and Shock Resistance with G10 Handle, giving you a more confident grip Balanced - Ergonomic handle and thinner blade, results in a well balanced knife for more intricate cutting
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